Make Juicy Chicken Parmesan in Just 30 Minutes

Introduction:

Chicken Parmesan is a classic Italian-American dish that usually requires breading and frying chicken cutlets before baking them with tomato sauce and cheese. The whole process can take over an hour to prepare. But with a few simple tricks, you can make delicious chicken Parmesan on your weeknight table in just 30 minutes. This easy recipe uses simple ingredients like chicken breasts, breadcrumbs, Parmesan cheese and tomato sauce to recreate the flavors of this hearty baked chicken dinner. By pounding the chicken to an even thickness, baking instead of frying, and simmering a quick tomato sauce, you'll have a crunchy, cheesy chicken Parmesan casserole ready in half the time. Keep reading to learn how to put together this satisfying one-pan meal in minutes.

• Introduction:
• Ingredients:
• Method:
• Tips:
• Conclusion:

To make this quick chicken Parmesan, you'll need just a handful of ingredients:

Ingredients:

• 4 boneless, skinless chicken breasts - Pound them to a 1/2 inch thickness so they cook evenly.
• 1 cup breadcrumbs - Use plain or seasoned, your choice. Panko breadcrumbs will give an extra crispy coating.
• 1/2 cup grated Parmesan cheese - Freshly grated Parmesan has the best flavor.
• 2 eggs - Beat the eggs in a shallow bowl for the breading station.
• 2 cups tomato sauce - Make your own or use a jarred sauce for convenience.
• Garlic, olive oil, oregano, salt and pepper - For seasoning the sauce.

That's it! Most of these ingredients are simple pantry staples. With just chicken, breadcrumbs, cheese, eggs and tomato sauce you're ready to put together this easy 30-minute dinner. Feel free to add any extra seasonings or herbs to customize the flavors. Now let's get into the quick and simple steps.

Juicy Chicken Parmesan

Making this easy chicken Parmesan will take just a few steps and about 30 minutes from start to finish. Here's the quick method:

Method:

1. Pound the chicken - Place chicken breasts between sheets of plastic wrap or parchment paper. Use a meat mallet or rolling pin to gently pound them to an even 1/2 inch thickness. This helps them cook faster and more evenly.
2. Set up breading station - Place flour in one shallow bowl, beaten eggs in another, and breadcrumb mixture (breadcrumbs + Parmesan) in a third.
3. Bread the chicken - Dredge chicken on both sides in flour, dip in eggs, then press into breadcrumbs until fully coated on both sides.
4. Bake chicken - Arrange breaded chicken on a baking sheet. Bake at 450F for 15-20 minutes until browned and cooked through.
5. Make tomato sauce - While chicken bakes, heat olive oil in a saucepan over medium heat. Add diced tomatoes, garlic, oregano and seasonings. Simmer until thickened.
6. Add sauce and cheese - Remove chicken from oven, top with tomato sauce and mozzarella. Broil 2-3 minutes until cheese melts.
7. Serve - Place chicken Parmesan over spaghetti, garnish with basil and Parmesan. Enjoy this easy dinner!

The simple ingredients come together for a hearty meal in just half an hour. Now for some tips to make it even easier...

Juicy Chicken Parmesan

Follow these tips for making this 30-minute chicken Parmesan even easier:

Tips:

• Use thin boneless chicken breasts to reduce cooking time. Butterfly thicker breasts for even thickness.
• Make extra tomato sauce while simmering and use it to toss with hot cooked pasta.
• Use a pre-made jarred tomato sauce instead of homemade to save time. Just heat and add seasonings.
• Swap in Italian seasoned breadcrumbs for more flavor without extra herbs.
• Omit breading and just bake chicken topped with sauce and cheese for even easier prep.
• Garnish with torn fresh basil leaves and extra grated Parmesan before serving for extra flavor.
• Pair this chicken Parmesan bake with a leafy green salad or steamed broccoli for a complete meal.
• Serve over zucchini noodles instead of pasta for a lighter option.

With a well stocked pantry, this recipe comes together with just 30 minutes of active cooking time. The ingredients list is short making it budget-friendly as well. Enjoy this easy homemade chicken Parmesan any night of the week!

Juicy Chicken Parmesan

Conclusion:

This quick and easy chicken Parmesan recipe proves you can make a flavorful homemade dinner on a busy weeknight. By preparing thin chicken cutlets, baking instead of frying, and putting together a fast tomato sauce, you can have a meal ready in just 30 minutes. The crispy breaded chicken smothered in savory tomato sauce and melted cheese delivers the classic flavors of chicken Parmesan without the work. Make this one-pan meal for a satisfying dinner the entire family will love. With a few simple ingredients and easy steps, you can enjoy crunchy, cheesy chicken fresh from the oven any night of the week. This recipe is budget-friendly, kid-approved and surprisingly simple to make. Try this 30-minute chicken Parmesan tonight - it makes for a hearty, healthy meal without the wait.

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